Bhapa Doi

  Ingredients:

1. 1 cup Milk
2. 400 g Condensed Milk
3. 1 cup Thick Yogurt/sweet curd (whisked)
4. 10 Almonds nuts(blanched and peeled)
5. 15 Pistachios nuts(blanched and peeled)
6. 15 Raisins/kismis.

 Method:

1. Take sufficient water in a pressure cooker and heat it.
2. In a shallow steel pan, take the milk and add condensed milk and yogurt to it and blend well.
3. Add almonds, pistachios and raisins to the milk and mix well.
4. Cover the pan with cling wrap and seal it all around leaving a few slashes on top.
5. Place the pan in the cooker and steam cook it with the lid on for forty minutes.
6. Take it out of the cooker and allow it to cool down.
7. Refrigerate it till set and then cut into pieces and serve.